Laboratory Testing Advice and Coordination
Establishing a robust, cost-effective testing plan is critical to prove product safety, verify hygiene standards, and satisfy third-party auditors. We assist food manufacturers, packaging operations, and processors in designing, coordinating, and interpreting laboratory testing programmes using ISO 17025 accredited laboratories.
How We Support Your Testing Strategy
Custom Testing Programme Design
Building risk-based microbiological, chemical, and physical testing schedules tailored to your raw materials, finished products, and shelf-life requirements.
Environmental Monitoring Programmes (EMP)
Designing and implementing targeted swab sampling plans for factory surfaces, equipment, and drains to track indicator organisms and pathogens such as Listeria and Salmonella.
Laboratory Partner Coordination
Managing relationships with UKAS (ISO 17025) accredited laboratories to secure competitive contract pricing, optimal turnaround times, and correct test methods.
Result Interpretation & Trend Analysis
Translating complex lab certificates into clear technical insights, tracking historical micro trends, and flagging out-of-spec results early.
Out-of-Spec Outbreak Support
Rapid guidance during out-of-specification micro or chemical results, helping you log non-conformances, perform investigations, and apply corrective actions.
Why Choose QTC?
Standard Compliant: Aligned directly with BRCGS, SALSA, and UK retailer standards for environmental monitoring and product testing controls.
Commercial Efficiency: Helps you avoid unnecessary laboratory spend by focusing testing budgets strictly on high-risk operational areas.
Independent Technical Insight: Unbiased advice on test selections, sampling methodologies, and root cause resolutions when unexpected test results occur.